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Books of the Month

| Book reviews and writers | May 5, 2009

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Suspensions of Perception: Attention, Spectacle and Modern Culture By J Crary

“Suspensions of Perception” is a major historical study of human attention and its volatile role in modern Western culture. It argues that the ways in which we intently look at or listen to anything result form crucial changes in the nature of perception that can be traced back to the second half of the 19th century. Focusing on the period from about 1880 to 1905, Jonathan Crary examines the connections between the modernization of subjectivity and the dramatic expansion and industrialization of visual/auditory culture.

At the core of his project is the paradoxical nature of modern attention, which was both a fundamental condition of individual freedom, creativity and experience and a central element in the efficient functioning of economic and disciplinary institution, as well as the emerging space of mass consumption and spectacle. Crary approaches these issues through multiple analyses of single works by three key modernist painters – Manet, Seurat and Cezanne – who each engaged in a singular confrontation with the disruptions, vacancies and rifts within a perceptual field. Each in his own way discovered that sustained attentiveness, rather than fixing or securing the world, led to perceptual disintegration and loss of presence, and each used this discovery as the basis for a reinvention of representational practices.

“Suspensions of Perception” decisively relocates the problems of aesthetic contemplation within a broader collective encounter with the unstable nature of perception – in psychology, philosophy, neurology, early cinema and photography. In doing so, it provides an historical framework for understanding the current social crisis of attention amid the accelerating metamorphoses of our contemporary technological culture.

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Make Space!: Design for Theatre and Alternative Spaces By Kate Burnett

An illustrated collection of contemporary British set, costume and lighting designs, including the design of performance spaces. Published to accompany a national exhibition, this book represents 165 theatre productions, the work of 244 practising stage and theatre designers, and 12 contributing theatre buildings.

Seven sections show work in the variety of theatre formats found in Britain at the end of the 20th century: theatre in the round; purpose-built adaptable spaces and studio theatres; thrust and open stages; proscenium theatres; touring theatre; converted spaces; and events and non-theatre performances. Brief commentaries by designers focus in particular on their response to the characteristics of performance spaces

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Site – Specific Art: Performance, Place and Documentation By Nick Kaye

Site-Specific Art is the first major study of site-specific theatre and performance in North America and Europe since the 1950s. This volume is an astonishing addition to the debates around experimental performance and its documentation.

The book is divided into individual analyses of the themes of space, materials, site, and frames. These are interspersed by specially commissioned documentary artwork from some of the worlds foremost practitioners and artists working today. This interweaving of critique and creativity offers a unique investigation into a major theme of contemporary work.

Site Specific Art explores the relationship of architectural theory to an understanding of contemporary site related art and performance, and rigorously questions how such works can be documented.
The artistic processes involved are demonstrated through entirely new primary articles from:
Meredith Monk
Station House Opera
Brith Gof
Forced Entertainment

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Alternative Comics: An emerging Literature by Charles Hatfield

Hatfield analyses such seminal works as: Art Spiegelman’s “Maus”; Gilbert Hernadez’s “Palomar: The Heartbreak Soup Stories”; Justin Green’s “Binky Brown Meets the Holy Virgin Mary”; Harvey Pekar’s “American Splendor”, and explores how issues outside of cartooning – the market-place, production demands, and work schedules – can affect the final work. He teases out the complications of creating biography and autobiography in a pre-eminently visual medium and shows how creators approach these issues in radically different ways.

About the Author
Charles Hatfield is an assistant professor of English at California State University. His work has been published in Comics Journal, Inks: Cartoon & Comic Art Studies, and ImageText amongst others.

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Poetry In Motion: The Poetry Film

| Life in a cultural petri dish | May 5, 2009

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Having attended a screening of poetry films at the Triskel Arts Centre in Cork earlier this month, I was eager to read more about this new approach to short filmmaking. A ‘poetry film’ is a film created specifically around a certain poem. It is not enough to say that the film is “based on” a poem, as that may indicate a short film which was simply inspired by poetry with no actual reference to the poem itself. Rather, the poem is an integral part of the film, and a reading of it is usually worked into the film, whether by a voiceover or as part of the dialogue.

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Summer Detox and Politics…

| Life in a cultural petri dish | May 5, 2009

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When Moray asked me to contribute to the Mutantspace culture blog I was thrilled. This was an opportunity to actually write something instead of harbouring the notion that I wanted to yet doing nothing about it. This was Saturday. By Monday I had faced down my other fear. One year married and twelve lbs up. What a terrible cliché but one that couldn’t be argued with judging by the scales in Boots. Definitely more Helga and less Helena. The Sunday Times informed me that it’s now ‘in’ to be heavier in these recessionary times so maybe I could take some comfort in being on trend, although I’m quite sure my weight gain and Kate Moss’ triumphant announcement that she is wearing a bra for the first time in her life are not on a par.

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Ranting on the edge of reason

| Life in a cultural petri dish | May 5, 2009

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Other story? Whose story? What story?
Do I have anything important to add, to say, to impart? No, I don’t.
But my story underpins my very existence, as your story underpins your everyday experience. We, as people are at the apex of a long, complex and interwoven narrative, a complex matrix made up of all our personal and collective memories, remembrances. A story called culture, a story that holds us together. This gift, this reservoir of cultural memory – that shapes everything we perceive, everything we do – will then pass onto the next generation and the next.
This is other story is our story, our culture, our truth. It’s not static. But fluid, changing, constantly, ebbing and flowing through time. Working in the arts, subsumed by culture, gives me such delight and joy. But juxtaposed to that is my anger at its corruption through commercialisation and despair at its appropriation by those wanting to use it as a means to separate themselves from others, to distinguish themselves by proxy, by association. Arts and culture have become a product to sell to the highest bidder and in doing so the industry has created an elite club. There is a knowingness about it, a smugness, a haughty air – if you don’t have the password you can’t come in. You can’t participate. Artists have become victims locked in a mythical garret constructed by agents of consumption. It wasn’t always so. It is a relatively new phenomenon, a 20th Century one, a modern one.

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Spring into Rhubarb

| Recipes from a mutant kitchen | May 5, 2009

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It’s been an impatient wait for spring’s field rhubarb – the first Irish fruit since the autumn…so to the recipes

Sweet
The bliss of the initial rush of crumbles and pies is fading. Now the sunshine loiters and with it an opportunity to offer rhubarb a floral accent – lemon zest, honey, almonds, mint, orange.  There’s only rhubarb and sugar in the recipes below, with that there is plenty of potential to play

Cordial
Get hold of as much rhubarb as you can. Wash it, chop it and put it in a pan with the same weight in water and a bit more than half the weight in sugar. Bring it to the boil and let it simmer slowly till tender. Turn the heat of and leave it be for an hour or so. Then strain it and bottle it – if you’ve no fine sieve, strain it through a clean handkerchief/cloth/t-shirt. With the left over rhubarb gunk you could make a curd – blitz it up and add a few drops of water. Then, over a low heat, fold some unsalted butter through it. Or you could leave it gunky. A spoonful with some yogurt and roasted oats makes a fine breakfast

Jam
Chop your rhubarb – six or so stalks should be about right for a regular sized jam jar – pop it in a pot with half a handful of sugar and bring it to a medium heat. Cook away for ten minutes or so, stirring now and again. When most of the rhubarb is falling apart (but some still has a bit of bite) strain it through a sieve to get as much of the clear juice that will come naturally. With an eagle eye reduce the juice until it’s syrupy. Take it off the heat and mix through your rhubarb.  Taste it and if it needs a little more sugar stir it through on a low heat. Then it’ll be ready to jar.

Compote
Put a tightly packed layer of rhubarb in a baking tray and sprinkle generously with sugar. If the rhubarb is not wet from washing splash it with water. It will need ten minutes, covered, inside an oven that’s 190 degrees c. Then roast it, coverless, with the occasional stir until it begins to golden. A fair amount of the water from the raw rhubarb will have evaporated so the flavour will be intense, and likely more sour than you’d expect. Anyhow, while still hot blitz it up and trickle honey into it to taste

Savoury
Rhubarb is as keen a companion as any to our cheap and delicious oily fish (trout, mackerel, pilchards etc.). Sweat some sliced onions in butter until completely tender. Then add raw rhubarb (sliced lengthwise and cut into two inch lengths), a generous bunch of thyme and grind of black pepper and a sliver of orange zest. Mix through on the heat and then stuff inside your fishies. Smother them in a little more butter, salt and pepper. Pop them in a parcel of baking paper with a glug of white wine and bake at a medium high heat.
(an as yet untried idea: sliced and grilled over a fire, with a very slowly braised pork shoulder, boiled baby potatoes, and chopped curly parsley)

Tonicky
The cordial has endless booze potential, a favourite being with gin, fizzy water and a squeeze of lime. Here’s a recipe for something a little less jazzy which’d be just about ready for drinking in the meagre months of February and March.

Rhubarb mead
The quantities are such that a 5 litre plastic water bottle can be used for the fermenting.
3 litres of water
1 ¼ litres of chopped rhubarb
¾ litre of honey
Half a sachet of wine yeast (http://thehomebrewcompany.ie)

Heat the water until simmering, and stir in the honey until dissolved. Then pop in your rhubarb and take of the heat.
Activate the yeast in some warmed water and a pinch of sugar.
Once the rhubarb mixture has cooled stir in the yeast.
Funnel everything into your container, seal, and punch a thin whole in the lid so it won’t blow up on you.
You’ll want a speedy fermentation, so the rhubarb hasn’t time to get too funky. For this to happen, you’ll need it to be in quite warm conditions, so rap the bottle up in your winter jackets and put it in a dark, warm room.
It should be ready in about two weeks.  When the bubbles have stopped rising, and the sweetness has all but gone (taste through a straw), it will be time to strain and bottle.

Giles Clarke

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Wildflowers

| Culture and politics | May 5, 2009

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From June until September the narrow road which passed our house and skirted around the lake almost disappeared. Through the middle of the road long grass was hardly bothered by passing cars, and out from the bottom of the fields, under and over the barbed wire and rotting fence posts, banks of green growth fell out in excess. These wild hedges were grasses mostly, dock and nettles, the stunted trees, whitethorn, hawthorn and hazel and the bright colours of a great many wild flowers which were of no interest to me. I remember them for the many frustrated walks and cycles with my sisters, stopping every five minutes to add more flowers to their wilting handfuls. All through the summer these damp offerings were spread around the house in little vases, and cups when the vases ran out, and forgotten about so the water turned brown and slimy and the flowers rotted where they sat.

When I was quite a lot older I went to stay with a friend in Dorset, in England. Walking around the picturesque cliffs on a particularly hot summer’s day we stopped above the small town of Eype for a picnic. Looking down over the byways and fields I noticed a large number of middle aged people who appeared to stop every so often and peer into the hedgerows, as they call them there. My friend told me they were flower enthusiasts. Dorset, and the whole south coast, she said, is a haven for such people who come every spring and summer to identify the many different wild flowers. On the way back down to the town I picked a few flowers and carried them home in the tinfoil from my sandwich. At the house there was a two volume Readers Digest guide to the wild flowers of Britain and Ireland. With my six or seven flowers laid out in front of me I searched patiently through the big, glossy pages until I was satisfied I had them all named. Herb Robert, purple tufted vetch, germander speedwell, bird’s foot trefoil, harebell, dog rose. As I flicked back and forth, holding up my flowers at different angles, I found, impressed on the pages, relics of previous flower hunters, desiccated real life versions of the beautiful pictures which showed the flowers at their height, in vibrant colours and light.

For the next few days of my stay I walked up and down the hills collecting as many flowers as I could. The only one I couldn’t bring myself to pick was the bee orchid, a sensational purple and yellow flower out of place in the cow field I found it in, and quite rare. All these flowers went straight into the Readers Digest volumes, under a large Atlas and a solid brass ash tray, necessary weight to press the flowers thoroughly. Just as when I was ten, first learning French, repeating over and over ‘Je m’appelle Patrick’ in case I forgot, I went around in a kind of crazed mantra repeating the names of the three dozen flowers I had discovered. Cursing when I couldn’t remember the name I returned to the Readers Digest book to revise my knowledge. My friend was relieved to see the back of me, and my flowers, which I took deposited between various pages of the three novels I had brought to read but never opened.

I bought the new edition of that Readers Digest double volume as soon as I was home but not long after in a second hand book shop I picked up another double volume with an inscription on the fly leaf, ‘Mabel Francis,  July 25th, 1914’. The momentousness of the date and the antiqueness of the name persuaded me to buy it. Published in 1905 it must have been one of the first books to have plates, ninety-six of them, printed in colour. That it was ‘by Ann Pratt’ struck me as interesting. My Readers Digest was not written by anyone, it was edited and compiled.  But this was nothing like the Reader’s Digest. Included in the first volume was a separate and complete contents page hand-written in beautiful italic script. Some names I recognised, others not.
Names populate the two books, circulating, recurring, drawing out lyrics and stories in their wonderful clarity. Rest harrow whose tiny, crimson flowers stem from powerful roots ‘arresting the work of the plough in spring’, but whose same sweet roots gave succour to the miners; wild straw-berry collected and woven onto cords of straw to sell to traveller’s on the road; fleabane, the smoke of the yellow flowers driving away gnats and flies; St John’s Wort, burned in fires and hung in windows to mark St John’s feast day, but earlier again known plainly as Balm of the Warrior’s Wound for its healing properties; knotted fig-wort known in France as Herbe de Siege after soldiers relied on the root for survival when Cardinal Richelieu laid siege to the town of Rochelle in 1628; hedge woundwort which Gerarde once used to bound a man’s arm n Kent after he nearly severed it with a scythe, the downy hairs of which are collected by a certain type of bee to fleece its cells, leading an eighteenth century observer to write “this bee may be said to exercise the trade of a clothier.”
From the first entry, wild hyacinth, blue bell to us, the writer compels you to remember. The scene is from childhood ‘wandering in the woods in April and May, the ground strewn with blue flowers, winter is over, the turtle is heard again in the land.’ She draws from all over the British isles and Ireland the fragments of local history, of personal experience which make meaningful the many flowers, makes them resonate.  No better example is her description of the scent of the Ransom, broad-leafed wild garlic: “In the Isle of man it is very abundant, and the graveyard of the church of Kirk Braddon is so full of it, that often when the Sabbath bells are chiming, its odour is borne afar upon the breeze, as the feet of those who are going up to the house of god have trodden upon it.”

I began to collect old flower books and herbals, books written at a time when it would have been unthinkable to list flowers without including their uses, powers and stories. Some are specific to a region, driven only by that clear and intense love for a countryside which fills a life and a memory, others are compilations, written by people who wanted to record stories which vary from place to place. These stories are now enveloped with my own. Bee orchids are preserved in a rough field in Dorset; sorrel always grows by a ruined castle in Cork; hawthorn blossom is only ever seen through the window of a train heading west. When a paper thin poppy floats out from the pages of a forgotten book and settles on the floor there is “some brief delight, some memory that had taken flight, some chime of fancy, wrong or right, or stray invention”. I have forgotten all those names I once learnt so religiously in the south of England. But associations and stories remain, making a spring walk something like re-visiting old friends.

Anonymous

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Do try Ham on Rye: An Essay on Charles Bukowski

| Book reviews and writers | May 5, 2009

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To live in a world populated by personal destitution, where the ingredients of a day are drunken debauchery, incessant vomiting, sleazy sex and endless hours spent tapping crude narratives on a dusty typewriter, would, one presumes, not be the most enviable. But for Charles Bukowski, celebrated novelist and poet laureate of bar-fly writing, dirt and grime and cheap booze were to him what cobble-stone, smoky streets and chaps in odd hats were to a young writer called Dickens in the  mid 1800′s.

Born to an American Father and German mother in the Andernach region of Germany, Charles moved to the United states at the tender age of three following the economic collapse borne out of World War 1. However, moving to a new country had its social drawbacks on the young Bukowski;  at various times in his later career -both through his writing and during interviews – he described the alienation and deep shyness from which he suffered from throughout his teen-years. Such ailments would, however, later fade, with what the man himself later described as “an epiphany”: the introduction, realisation and, in turn, the steady and almighty intake of alcohol. It was a relationship that would prove unbreakable, and would serve as his writing’s most important influence.

Following his graduation from Los Angeles High School, where he studied the arts of journalism and literature, Bukowski began penning short stories, submitting his semi-fictional accounts of debauchery and musings on life  to various literature publications. Despite having a few of his early works printed, Bukowski, furious with his inability to cement a satisfactory place within the literary world, grew disillusioned with the craft of writing, and subsequently went on a ten-year leave from it, instead chiefly focusing his attentions on incessant drinking and his exuberant fondness for womanising.

However, after a decade away from writing, he began penning poetry in 1956 after being hospitalised with a life-threatening bleeding ulcer. After having a collection of his poems printed by Outsider Literary Magazine, Bukowski began writing a weekly column entitled “Notes of a Dirty Old Man” for the Los Angeles’ underground publication, Open City. After crawling along the bowels of endless mundane jobs for a large proportion of his early adult-hood, Bukoswki quit his role as a post-office clerk in 1969 to take up the chance to become a full-time writer for book publisher, Black Sparrow Press. Upon making the decision, Bukowski, infectiously witty as ever, proclaimed ” “I have one of two choices — stay in the post office and go crazy … or stay out here and play at writer and starve. I have decided to starve.”

A month later, he had written, perhaps, his most well-know novel, Post Office; a semi-autobiographical account of life’s drudgery, bit-part, degrading jobs, and gambling, the novel was the literary world’s first introduction to the infamous protagonist of all Bukowski’s fictional workings, Henry Chinaski. Written as an account of Bukowski’s life between the years of 1952 to 1969, the book cemented Bukowski’s celebrated free-flowing, simplistic stylistics; the sentences are short, snappy and straight-forward, yet flow with darkly humour and are penetrated by a unique wit stoked by sleaziness and vulgar imagery.

Four years after Post Office’s release in 1971, Bukowski released his second novel, Factotum; a bizarre concoction of flowing alcoholism and shifting between various menial jobs, Chinaski finds himself rejected from World War II drafting, and instead finds himself wandering around the the grimy streets of the lower east-side of Los Angeles, fleeting between ram-shackle apartment blocks and seedy sex-sessions with fellow bar-flys. The tales, though often bleak, read hilariously, and are married beautifully by the writing’s simplicity and droll humour. Since its release, the novel has proven to be a major commercial success.

The writing should, of course, be noted for its parallels with the works of other ground-breaking novelists that came before Bukowski; he himself has noted that ground-breaking American novelist John Fante was a key stylistic influence on an impressionable young budding novelist when starting out his writing career, whilst Bukoswki has also acknowledged writers such as Hemingway, Kafka and Dostoevsky as inspirations to his down-and-out, almost destitute, approach to story-telling. His writings were summed up by one critic as a “detailed depiction of a certain taboo male fantasy: the uninhibited bachelor, slobby, anti-social, and utterly free,” and its this approach, this social commentary on the bedraggled, lustful male, that has permeated all his works with a razor-sharp edge and a clinical, celbratory air of dirtiness.

Outside of writing, as Bukowski’s name became wide-spread in literary circles, the writer, now in his 50s, embarked on copious love-affairs and one-night-stands, all of which would be, in some way or another, detailed in his most lurid novel of all: Women. Written in 1978, the novel, deeply satirical, was also noted for its poignant narration on helplessness, the cruel world of the addict, and almost claustrophobic trappings of the sexual deviant. It has come to be regarded as perhaps his most telling of all literary works; the insights are devilishly crude, yet cruelly addictive. The tones are, as always, snappy, and punctuated with many enriching undertones, such as brutal honesty in the eyes of despair.

Despite the years of writing, reminiscing and narrating on one’s life, it wasn’t until 1982 that Bukowski, now at the age of sixty-two, decided to pen a fantastically astute ode to his days of youth. Ham on Rye, perhaps the writers most accessible fictional working, tells the tale of a young Chinaski, and the many encounters he has with the obscure characters that populated Los Angeles at the time of writing. Chiefly focused on the childhood and teen years of his thinly-veiled alter-ego, the novel is permeated by alienation and the ritualistic oddities of the young loner.

Two more novels followed: Hollywood, a fictional account of his experiences in film-script writing was published in 1989, and was later followed by Pulp, which proved not only to be a hilarious satire on private investigations, but also to be the last completed novel by Bukowski. A month after it’s release, Bukowski, at the age of seventy-three, died as a result of advanced Leukemia in San Pedro, California.

Even in death, Bukowski continues to inspire; his gravestone reads “Don’t Try,” a phrase the writer once used in one of his many poems when answering the call of: how does one write? His answer, aptly enough, was: “‘Somebody at one of these places…asked me: “What do you do? How do you write, create?” You don’t, I told them. You don’t try. That’s very important: not to try, either for Cadillacs, creation or immortality. You wait, and if nothing happens, you wait some more. It’s like a bug high on the wall. You wait for it to come to you. When it gets close enough you reach out, slap out and kill it. Or if you like its looks you make a pet out of it.” And that was Henry Charles Bukowski – a man of unadulterated humour, precision, and, moreover, sheer wisdom. But also a man flawed – from savage alcoholism and obsessive sexual tendencies, to beastly violence and down-and-out desperation, Bukowski lived most of his life a man broken, but with a fixed genius in clarity of expression; in his later days he noted: “some people never go crazy, what truly horrible lives they must live.” Bukoswki lived on the edge, and crossed many times over, the thresholds of this aforementioned craziness. Needless to say, he had very few regrets. A spokesman for a jilted generation, he lived as a man of infinite creation, despite his many flaws, and continues to live on through his many poetic works, his absurdities, his ideas, and, of course, his wisdom

Mark Kelleher

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Episode 3; Star trekking through a lonely planet

| Life in a cultural petri dish | May 5, 2009

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This month our skills exchange travel writer is wandering and working his way through Peru

You would think to be exposed to something should also sharpen your ideas about it. But the more I`ve seen poverty in South America, the more nebulous my feelings as to its causes have become. I have cultivated an attitude noticeably less effusive. For once I am not belligerent, just confused.
It struck me most forcefully working with the kids at Incawasi, kids who literally have nothing. They depend on the centre for food, for new clothing, medical attention, school materials and most of all for human affection. Almost all of them come from single-parent homes, and those homes are shacks in the hills. Without Incawasi their lives would be considerably more miserable, so they are happy to walk in from the slums for an hour each morning. They are the only kids I`ve seen who arrive at school an hour early, waking up the volunteers to get in for some warmth and nourishment.
But in the faces of their mothers, when they pass by the centre, there is seldom any gratitude, or any desire to engage. Some acknowledgment that foreigners have come and paid money to put shoes on their children`s feet and food in their mouths would be nice. But by and large they have come to take Incawasi for granted, and can often be demanding.

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Switchbacksea.org

| Art and design | May 1, 2009

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This month switchbacksea.org is our culture blog website of the month pick primarily because we think its a mad, beautiful, crazy idea

Swimming cities of Switchback Sea is a flotilla of seven intricately hand crafted vessels that will navigate the stretch of the Hudson River between Troy and the New York harbor this August 15th – September 7th. Imagined as a hybrid between boats and bits of land mass broken off and headed out to sea, the Switchback vessels will make stops in towns along the river bringing performances and music. Over the course of three weeks they will make their way toward their home port – an invented landscape tucked into a niche along the East River in Long Island City, Queens.

The Swimming Cities is designed and organized by printmaker and installation artist Swoon. Collaborators include playwright Lisa D’Amour, the band Dark Dark Dark and circus composer Sxip Shirey. Propulsion systems brought by John Rinaldi and Kinetic Steam Works. Boat design and carpentry created in close collaboration with Jeff Stark, Iris Lasson, and with guidance from The Floating Neutrinos. This is Swoon’s second major installation with Deitch Projects.

Click here to download more info on Switchback (PDF)

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Burning Man on Second Life

| Life in a cultural petri dish | May 1, 2009

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BURNING LIFE

Burning Life is one of the newest Burning Man regional groups.

Burning Life is a festival of art and community held in the virtual world of Second Life. It was first held in 2003 when the Second Life grid was still in its infancy, and 2008 marked its 6th year. Burning Life is the Second Life version of the real life Art, Fire and Community festival known globally as Burning Man. Real world burners have been a  part of this virtual world since it’s beginning.  Both Burning Man and Second Life began in San Francisco, California, USA, (on planet Earth). But they have a lot more in common than their birthplace.

In 1999, an innovative man made a long trek from San Francisco to the sun-baked playa of an enormous, flat, dry lake bed in the Nevada high desert. He went to attend the renowned Burning Man festival where, for one week each year, 50,000 people build art, camps and communities and celebrate being who they really are. This man came back with new ideas for the virtual world he was planning; ideas about the nature of reality, creativity, identity and community. He worked some of these ideas into the very fabric of “Linden World” which eventually became what you and I know as Second Life. That man was Philip Linden.

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What happens at Burning Man is something phenomenal. This real-world city built by its citizens has roads, street signs, an FAA-approved airport, a power grid, a hospital, huge public plazas, street lights, processions, rituals and spectacles. It has fabulous fashions, ridiculous situations and artworks so raw they are dangerous.

BUT – It’s all temporary. At the end of that week, every last last speck of what was brought there is taken away again, Leaving No Trace of the city that was just there. When the winter rains come, even the footprints vanish. Until the next year….
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Because Burning Life is a mirror in spirit of a real life event, albeit with the unique and creative twists only Second Life can offer, we follow suit. Together, we build a city, and we voluntarily accept many of the same restrictions that Nature imposes on the real thing. We do this to see how creative we can be with the same palette of materials and to revel in the beauty of simplicity. We use the same blank, desert landscape, and many of the things we build are naked or primitive in structure, easily revealing to the casual viewer how they were constructed. Just pretend that you’re bringing everything you need with you in your car or truck and you’re going camping. Extreme Camping. Really Extreme Camping.

The other thing you need to know up front is this: Both Burning Life and Burning Man are completely non-commercial. There is no buying or selling in this city…no sponsorships, no logos, no advertising, but acts of unconditional gift-giving that play a large part in Burning culture. It’s all about about the radical inclusion of participants, it means welcome and respect — with no prerequisites for participation. It’s all about us and what we have made for each other to enjoy.

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Last year, thousands of participants from all over the planet attended the 8-day long Burning Life festival of art and community. An active core of organizers, including DPW and Rangers helped to create this virtual Burning Man experience.

Below is an informative 6-part video of an interview that was recorded live on the Burning Life virtual playa with Burning Man founder Larry Harvey and Second Life founder Philip Rosedale.

http://tinyurl.com/dyuqeh

And finally, here are literally thousands of still image-captures from 2008 and previous years’ Burning Life:

http://www.flickr.com/groups/burninglife/pool

If you would like to subscribe to the Burning Life regional announce list and be notified of future developments and events, send a blank email to:

Secondlife-announce-subscribe@burningman.com

To subscribe to the Burning Man Ireland regional announcement list, send a blank email to:

Ireland-announce-subscribe@burningman.com

Randy Ralston
Burning Man – Ireland Regional Contact (one of two!)
Ireland@burningman.com

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The VAT man

| Everything about music | May 1, 2009

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This month in our culture blog our regular music tax advisor talks about vat and how Irish musicians can take advantage of it

Hello Peeps!

This week I have had a nice musical time attending the Cork Launch of Niwel Tsumbu’s new album ‘Song of The Nations’ (available from all good download shops and selected retail outlets nationwide). Enjoying the groovy tunes and peacefully chilling to the splendid vibes I was greeting many other chums and musical types all also enjoying the sounds… except of course for the small but noisy gaggle of Sharons and Tracys who were more interested in yakking very loud about their mundane lives than listening to the very beautiful music being created in front of them. As Beethoven said, pigs have more manners. But let us not dwell on such types, instead let us be positive, sing a happy tune, and place their photographs on a big sign saying ‘keep ignorant pigs out of quality gigs’. I don’t think that’s too extreme.

Any roadup, a gentleman ‘oo I’m sure you all know well, Mr Derek Kelly, was very kindly complimenting me on this very article and pertinently raised a point which he felt we should all be aware – and he’s right. If you remember in article number 3 we saw how publishing is becoming a more prominent aspect as agencies such as the PPI are moving to recoup all royalties due from all types of public broadcast and performance.

Well the taxman (yes him again) is also very active in persuing venues to make sure that their paperwork and payments are in order. “But how does that affect me” says you ordinary musicians – well it’s not just the closing down of venues who don’t pay their taxes and license fees (and we all know a couple of venues out of business over this ): The venues that continue to do business are getting VERY KEEN to do their paperwork and pay all relevant fees to avoid being closed down and stay in business. And that means that when they book musicians to perform they are going to want RECEIPTS so they can show the taxman exactly where that 500 euro went on Friday night. So if you want gigs you’d better be prepared to give valid VAT reciepts.

Now don’t panic, this is not so bad, but it’s going to mean if you want decent gigs (including festivals) you’re going to have to be compliant with VAT and income tax. Sorry but there it is, it can’t be avoided for ever. So, what constitutes a VAT receipt? A VAT receipt must have;-

  • The name of your business
  • Your Tax registration number (if you’re a sole trader this is your PPI number)
  • The date
  • The service you’ve provided
  • The amount of money you charged
  • Any VAT you charged

Just as any reciepts you keep for your business expenses allow you to deduct them from your income tax calculation and claim back your VAT, so the venue will use your reciept to show your fee as a business expense on which they don’t have to pay tax. Now the VAT threshold is €37,500 for the supply of services this year, so if you’re playing less than 75 gigs annually at 500 a pop you don’t have to pay VAT so you don’t need to charge the venue VAT.

REMEMBER, VAT is a tax payed by the consumer of the final product, as a music producer you don’t have to pay it on any music related stuff, and if your annual turnover goes over the threshold for this year you charge the VAT to your customer (the venue).

Get registered for tax (form TR1 in the tax office) and when you’re pricing for gigs be smart and include your deductable costs. This means you add in amounts for all your expenses, your own fee and any tax you might have to pay. Here‘s and example based on a festival gig in Athlone (remember this calculation is an estimate just for your records, the bill you present the festival is just for the final amount described in the bullet points above);

Transport €50 [Petrol for 300 mile round trip]

Consumables €30 [Strings, plectrums etc NOT FOOD*]

Accomodation €240 [B&B for 6 people; driver + band]

Wages                   €762 [Include Income tax, PRSI & levy +]

TOTAL €1082

* FOOD & CLOTHES are NOT deductable expenses, so take sandwiches & order a rider.

+ Income tax is 20% on income above €9,150 per anum for a single person.

PRSI and the health contribution are about another 5%

The levy is 2% on ALL income if you earn over €15,028 pa.

I recommend including a 27% markup on your basic wage to cover the taxman, then put that extra bit in your savings account. When you calculate your tax bill for the year it then can’t exceed the percentage you’ve banked because everyone gets tax credits (money you’re allowed to earn before tax), so you’ve actually saved something into the bargain. Thus in the example above each individual gets €100 in their pocket plus €27 for the taxman.

Remember you MUST KEEP ALL RECIEPTS otherwise the taxman, should he ever look at you, will assume everything is income and charge you Income Tax going back for as many years as you haven’t paid, and if there isn’t a paper trail he’ll just assume a figure based on what your likely income was!

Make sure musicians are either paid by cheque ( so you have a bank statement of it ) or sign for cash, otherwise you could end up being liable to pay their income tax! But if you DO keep your receipts and do proper tax returns you will actually end up paying LESS tax because you’ll pay less VAT. Trust me, for peace of mind alone it’s worth it. In the example above you’re eligible to claim back the VAT on the first 3 items, so the taxman will eventually only get a maximum of €162 from the €1082 total. Compare that €27 payment per individual to what you would have to pay later if the taxman charged you 27% on the full amount because you had no reciepts;- €230 out of your own pocket!

Confused? It’s actually not too bad if you take it one step at a time. The Cork Enterprise Board do courses on tax for small businesses (the course fees are tax deductable of course!). The revenue actually make the whole thing pretty easy by having an online system www.ros.ie and they keep all their information here. In a rare example of joined up thinking the Income Tax and VAT even work together, so as you buy gear and claim legitimate expenses the VAT returned goes to pay your Income Tax and PRSI. Once that’s paid you actually get cash back from the Taxman. Nice!

Finally it’s an old truism that if you don’t lie you don’t have to remember what you told who. Keeping your receipts amounts to the same thing, but as a parent I now follow the slightly more restrictive maxim -

“Don’t say anything you wouldn’t have repeated back to you by a lawyer or a three year old”

Slán

DrP

Dr Prof. L. Aserboy is the owner of Offbeat Records

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A delicious chocolate cake recipe

| Recipes from a mutant kitchen | May 1, 2009

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This is the ultimate chocolate cake recipe – I promise just looking at the recipe will make you drool… 

I have mentioned to you before that I did not have a sweet tooth. However, it was not always so. Like many of my generation, I was dispatched to boarding-school at a young age. There, we were served poor and insufficient food. Yes, there were times when I was hungry and the inadequacy of the diet also fostered an appetite for all things sweet, bordering on an addiction. This is where my abiding memory of chocolate cake comes in.  On the rare occasions when my parents visited me in boarding-school, my Mother invariably brought me a chocolate cake. Yes, a whole cake all for myself.

Now in other schools, like the polite convent establishment which inadequately prepared my sisters for life, it was the practice for such goodies to be shared with those at one’s table in the school refectory. Not so in my borstal. Despite rules to the contrary, we squirreled away all tuck in our locker in the dormitory and it was then slowly gobbled up, sometimes in the dead of night, when other boys were not about to threaten one’s food hoard.  Salivary juices still run riot in my mouth when I think of those large wedges of chocolate cake, which I stuffed clandestinely into my mouth. They melted on the tongue, instantly satisfying those insatiable cravings for anything sweet.

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The Sirius Arts Centre

| All about mutantspace | May 1, 2009

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The Sirius Arts Centre is a new member in our skills exchange. It is a multidisciplinary non-profit centre for the arts in the East Cork area. Founded in 1988, is dedicated to facilitating artistic expression in Ireland. Our yearly programming is focused on raising artistic awareness, and providing opportunities for participation in and enjoyment of the arts.

This is achieved through a mix of activities including visual arts, a prestigious artists-in-residence programme, music, community arts and literature programmes. The Sirius Arts Centre building, which is currently being restored, provides the organisation with a unique environment, and the cultural programme gives continuing life to a heritage building of architectural and historical importance

The Centre exhibits some of the finest national and international artists throughout the year and has a long history of exhibiting a wide range of artists from photography to sound, painting to installation.

The Centre also ran a regular literature programming in the past which focused on workshops and readings. However, due to funding restrictions they have had to scale back their literature programming, but still organise events as often as possible.

In the past Sirius has hosted a number of readings by well known authors from Ireland and beyond such as:
Annie Proulx, Claire Keegan, Dave Duggan, Arthur Japin, Eddie, Stack, Rody Gorman, Jamie O’Neill, Mark Patrick Hederman, Patrick Galvin, Gerry Murphy, Gaye Shortland, Michael Davitt, Ken Bruen and others.
Since 1995 Sirius Arts Centre has hosted regular series of contemporary and traditional music concerts in the West Gallery.  Performers have included: Damien Rice, Hugh Tinney, The 4 of Us, Freddie White, Interference with Paul Tiernan, Rodrigo y Gabriela, Charlie Piggott, Juliet Turner, Ronnie Drew, Damien Dempsey, Glen Hansard, North Cregg, Declan O’Rourke, Sharon Shannon and many others.

These evenings are unique acoustic events, rarely do artists need any amplification.  Musicians appreciate the opportunity to play at Sirius and the public enjoys the intimate setting with a view of Cork Harbour.

Sirius Arts Centre also hosts the Cobh Maritime Song Festival annually – this international celebration of Maritime and Shanty music is unique in Ireland.  The event is organised for the June Bank Holiday weekend and hosts performers from Ireland, England, America, France, Poland and other countries.  Forthe latest information on the Maritime Song Festival go to our site

Sirius Arts Centre recognises the importance arts practise has on local communities and, as part of their programming throughout the year, they organise Community Arts events; workshops, lectures and exhibitions. Many of the projects are in partnership with their artist in residency programme.
Past programmes have included the following project partners:
St. Patrick’s Correctional Institution, Dublin, Cobh Youth Services, The Park Road Centre, Cobh YMCA, Midleton Youth services, Cobh Family Resource Centre, Cork County Council, The Arts Council, Southern Health Board,  East Cork Area Development, Irish Youth Foundation, Local Schools, Day Centres, Młodzieżowy Dom Kultury, Bytom, Poland and other arts organisations.
Sirius Arts Centre has been developing its Artist in Residence programme for over a decade.  The programme is funded by the Arts Council and Cork County Council and is recognised internationally.  The residency apartment is located in the basement of the  Sirius Arts Centre’s building in the centre of Cobh – 20 minutes by train to Cork City: a four bedroom two bathroom flat with it’s own kitchen and work area, within walking distance of transportation and Cobh town centre. The Artist in Residency programme at Sirius provides residential and some work space to visual artists, either individuals or groups.

For more information on the Sirius Arts Centre go to www.siriusartscentre.ie

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casting pods across the pond

| Everything about music | May 1, 2009

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[One of our skills exchange members, Bang was in conversation with Matt who lives on the other side of the pond. Can't see it from here but i've seen pictures. This ezine came up in conversation, one thing led to the other and Matt sent over links to his podcast and blog. I'm thrilled that he's here and present with us and delighted with his interest in our project. This month it's a small intro in our culture blog and from next month on we'll hopefully have a podcast icon/widget on our home page...so Matt many thanks and hopefully we can continue doing more together in the future. And Bang, thanks once again for making it happen - ED]

Recently, I decided to create some gifts for family and friends, rather than buy something off an assembly-line. I’m constantly amazed by what the internet enables me to accomplish, if only by showing me what’s possible. More and more, people are discovering how computers and the internet allow them to express their creativity, to share, and to collaborate in their creative expression. Sharing and collaborating legally, and with respect to the wishes of the creators involved, is what Creative Commons (http://creativecommons.org) allows.

I chose these songs as the basis for a “mix-CD” I sent to a good friend as inspiration for using CC-licensed work in his videos. I picked music I thought he would like: mostly acoustic, with a “freshwater” feel as he likes to describe it. I recorded some personal introductions to the tracks which can be heard in the podcast version on my blog . My thanks to The Mutantspace culture blog for their interest, and for letting me introduce the collection

Matt Hicks, Pennsylvania, USA

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